S'mores Pancakes

Ingredients
2 cups premade pancake mix
1 1/3 cups milk
2 Tablespoons sugar
1 egg
3/4 cup semi-sweet chocolate chips
48 mini-marshmallows
1/4 cup Cinnamon Graham Snacks crushed
1 cup of your favorite chocolate syrup optional

Instructions

1. Heat a non-stick griddle/pan to medium low heat.
2. In a medium mixing bowl, combine pancake mix, milk, sugar, egg, and chocolate chips.
3. Place 1/2 cup of the batter onto the griddle/pan.
4. Take 8 mini marshmallows and place in the middle of the batter.
5. Cover marshmallows with 1/2 teaspoon of the crushed graham snacks.
6. Cover marshmallows and graham snacks with 2-3 Tablespoons of batter. The batter should cover all of the marshmallows.
7. Cook pancakes on each side for 2-3 minutes.
8. Top each pancake with a few drizzles of chocolate syrup, a few more marshmallows, or crushed graham snacks if desired.

Notes: One of the kids asked for marshmallow pancakes and another wanted chocolate chip pancakes, so I suggested s'mores. Brittany made these. She used her buttermilk pancake recipe and added the marshmallows, chocolate chips, and graham crackers as they were cooking. These smelled great while cooking. They mostly just tasted like chocolate chip pancakes afterwards, though.

Source: Cooking with Libby